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2024 Festive Prix Fixe Menu
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2024 Festive Prix Menu
Available Monday-Saturday
2 courses £30.00
3 courses £35.00
To Begin
Bread & salted butter for the table
Starters
Twisted Prawn Cocktail with Jalapenos, Pickled Cucumber and Tequila Marie Rose Sauce
Ham Hock Terrine with Apple & Date Chutney
Caramelised Onion and Butter Bean Soup with Rocket Pistou VE
Main Courses
Turkey Schnitzel with Sauteed New Potatoes, Leeks, Brussel Sprouts & Bacon, Tarragon Mushroom Sauce
Chargrilled Onglet Steak (served pink) with Roquefort Butter, Pomme Frites and Guildhall Salad
Pan fried Sea Bream Fillet with a Warm Potato, Olive & Samphire Salad and Sauce Vierge
Pappardelle Pasta with Roasted Winter Squash, Crispy Sage, Dukkha and Vegetarian Parmesan VE
Desserts
Vanilla Panna Cotta with Poached Pear and Sable Biscuit
Spiced Bramley Apple & Christmas Pudding Crumble Tart with Maple & Walnut Gelato
Vegan Chocolate Brownie Ice Cream Sundae
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