Bubbles & Canapes on Arrival
Enjoy a selection of canapes and a glass off fizz in our cocktail bar
LIVE ENTERTAINMENT UNTIL LATE!!
Barbers 1833 vintage cheddar cheese souffle finished with double cream
Grilled in a choice of garlic, herb & lemon butter or nduja butter and finished with toasted breadcrumbs
With tequila & sriracha Marie Rose sauce, pickled cucumber, iceberg lettuce and jalapenos and focaccia croutes
With squash fritter, toasted pumpkin seeds, truffle oil and baked focaccia
With apple & date chutney, watercress & focaccia croutes
Herb crushed potatoes, samphire, steamed mussels, chive and caviar beurre blanc
Fregola & prawn pasta, shellfish bisque, charred tenderstem broccoli, pickled fennel
Spiced bramley apple, winter greens, roasted new potatoes, sauce charcutiere
14oz sirloin on the bone or 6oz fillet steak Served with skin-on fries, Guildhall house salad and a choice of either peppercorn sauce or Cafe de Paris butter
New Forest mushroom risotto, mushroom ketchup, roasted celeriac, truffle, English pecorino
Whisky toffee sauce, vanilla ice cream, poached apples
Milk chocolate cremeux, chocolate crumb, chocolate tuile, clementine curd, boozy cherries
Mulled fruits, ginger biscuits
Raspberry sorbet, mulled fruits
With Fudges crackers, Guildhall chutney, pickled grapes & celery
GF Gluten free | VE Vegan | GF* Can be gluten free | VE* Can be vegany