finished with double cream £9.50
red onion marmalade and toasted brioche £8
beetroot, orange, caperberries, pickled shallots, croutons and wasabi creme fraiche £8.50
squash fritter, toasted pumpkin seeds & truffle oil £7.50
sriracha Marie rose sauce, jalapenos, iceberg lettuce and pickled cucumber £8.50
served with a Yorkshire pudding, roast potatoes, maple roasted root vegetables, braised red cabbage, seasonal greens and a rich red wine gravy £19.95
served with a Yorkshire pudding, roast potatoes, maple roasted root vegetables, braised red cabbage, seasonal greens and a rich red wine gravy £18.95
served roast potatoes, maple roasted root vegetables, braised red cabbage, seasonal greens and a rich vegan red wine gravy £17.95
served with minted crushed peas, Koffman skin on fries, tartare sauce and charred lemon £17.50
served with caper & herb beurre noisette, samphire, herb roasted new potatoes £Market Price
with whiskey toffee sauce, vanilla ice cream, poached apples £8
with a choice of proper custard or vanilla ice cream £8
with boozy cherries and cherry ice cream £8
with shortbread biscuit and poached fruits £7.50
please ask your server for today's flavours £2.50 per scoop
served with guildhall chutney, celery, pickled grapes & fudges cheese biscuits £12
beef, chicken or vegan nut loaf served as a half adult sized portion £9.75/£9.25
served with fries and peas £9
with Garlic focaccia bread £9
with vanilla Ice Cream £5
2 Scoops of Purbeck Ice Cream £5
with Grapes and Biscuits £5
GF Gluten free | VE Vegan | GF* Can be Gluten free | VE* Can be Vegan
